Daelia's Biscuits for Cheese - Hazelnut with Fig

All natural, no added fat or salt, no cholesterol, no trans fat. Daelia's Almond Biscuits for Cheese are based on a traditional Mediterranean recipe and were created to complement fine cheeses. They are made in small batches from California figs and imported hazelnuts. They are especially good paired with salty blue cheeses, stinky cheddars and soft cheeses. For information visit daeliasbiscuitsforcheese.com. Product of the USA.