• 2 oz Lucky Player King Cake Vodka
  • 0.5 oz fresh lime
  • 0.25 oz sugarcane syrup
  • 1 oz grapefruit juice (yellow)
  • 1 oz pineapple juice
  • a handful fresh mint leaves, teared

Add to shaker and shake hard with ice, double strain into a purple sugar rimmed cocktail glass and garnish with a mint crown.

This drink is the nicest of the drinks i think, not too sweet and it`s fresh without being overpowered by the amaretto flavor.


  • 2 oz Lucky Player King Cake Vodka
  • 2 oz pineapple juice
  • 0.5 oz coconut syrup
  • 0.5 fresh lime juice
  • Some soda or sparkling wine to top

Glass rimmed with gold colored sugar

Shake it all with ice and strain into a big glass with ice chunks and rimmed with gold sugar. Top with soda or sparkling wine.


  • 2 oz Lucky Player King Cake Vodka
  • 1 oz heavy cream
  • 1 egg white
  • Juice of 1/2 lemon
  • Juice of 1/2 lime
  • 1 small tsp sugarcane syrup
  • Soda to top

Garnish with a King Cake green sugared rim and a lemon twist.

Shake for a good minute with cracked ice to incorporate the egg white or use a hand mixer, strain into a chilled green-sugar rimmed chimney glass and garnish with the lemon twist.

A simple twist of the famous Ramos Gin Fizz replacing gin with the King Cake vodka and omitting the orange flower water which isn’t needed here.

This drink tastes like a fizzy amaretto and lemony drink, quite light and bright and quite heavy on the King Cake vodka flavor, the subtlety of the original Gin fizz is transformed to an amaretto fizz.


  • 1 oz Smith and Cross Jamaican rum
  • 1 oz Appleton Extra Jamaican rum
  • 0.75 oz fresh lime juice
  • 0.5 oz orange Curacao
  • 0.25 oz Lucky Player King Cake Vodka
  • 0.25 oz sugarcane syrup
  • Fresh mint sprig

2 cups crushed ice and shake, strain into a double old fashioned glass rimmed with yellow King Cake sugar and filled with crushed ice. Spank a sprig of mint and garnish, put a short straw near the mint.


  • 2 oz Lucky Player King Cake Vodka
  • 2 oz passionfruit juice
  • 0.5 oz fresh lime
  • 0.25 oz grenadine

And if needed, depending on how tart your passion fruit juice is – 0.5 oz simple syrup or passion fruit syrup.

Shake with ice and strain into a glass filled with crushed ice and that is rimmed with mixed gold and purple king cake sugar.


  • 1 oz Lucky Player King Cake vodka
  • 1 oz Kahlua
  • 1 oz cream

Shake it up and donate to a rocks glass with ice cubes, garnish with purple king cake sugar on the rim of the glass. Could be a good carnival day breakfast drink maybe?

And last…let´s try some of that coffee….


  • 1.5 oz Lucky Player King Cake Vodka
  • 12 crushed coffee beans…12th night you know…:-)
  • 0.5 oz fresh lime juice
  • 1.5 -2 oz pineapple juice

Crush but don´t pulverize the coffee beans in a shaker, then add the lime juice and muddle a little bit, then add the rest of ingredients and shake hard with ice, then double strain (strain into a fine mesh tea strainer) into a zombie (or other tall) glass filled with crushed ice. Have the glass rimmed with green king cake sugar before you pour.

If you want to you can use a good quality coffee liqueur instead of beans, you´ll get a more pronounced coffee flavor and a sweeter drink.