Highland Single Malt Scotch Whisky. The Original cask strength. Matured exclusively in Spanish Oloroso sherry butts. Estd. 1879. Non chilled-filtered. A'Bunadh, Gaelic for of the origin is matured exclusively in Oloroso sherry butts. It is a natural cask strength malt whisky produced without the use of modern chill-filtering methods or the addition of water. As Aberlour A'Bunadh is released in small batches, the flavours may vary slightly from one bottling to another. Colour: Deep, rich amber. Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry. Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy. Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak. www.aberlour.com. Bottled straight from the cask at 59.6% alc/vol. Distilled and bottled in Scotland.