Treana represents the sum of elements that influnce our wines; the land that our families farm, the warm Paso Robles sun that nurtures, and the cooling pacific ocean breeze that balances. A luscious full bodied Rhone blend with aromas of white peach and apricot. The aromas explode onto the palette and intertwine beautifully with lemon zest and fresh orange blossom flavors. The rich and oily mouth feel weights the wine through the long creamy finish. We source our white Rhône varietals from the northern end of Monterey County, Central Monterey County and our estate vineyard in the Templeton Gap district. All are very different microclimates but have commonality: cooler temperatures and maritime breezes. Treana Blanc was whole-cluster pressed and fermented in French oak and aged for 14 months.