Bubbies® Traditional Sauerkraut. Shake until cloudy. Old world recipe. No sugar, vinegar or preservatives! Bubbie turns cabbage into her famous sauerkraut. The result is gluten-free, abundant with live cultures and absolutely delicious. It's the cloudy brine that makes it "Bubbies". Bubbies® of San Francisco, Inc. "Bubbies" traditional cloudy brine contains no vinegar...only natural ingredients are used to preserve our pure kosher taste. Refrigerate "Bubbies" products to ensure that they retain their unique flavor to the last bite. No preservatives. Non GMO project. Verified. nongmoproject.org. For more information go to www.bubbies.com.