Zatarain's® Crawfish, Shrimp & Crab Boil brings authentic New Orleans-style flavor to your party! Our 16-ounce package is ideal for a seafood boil for a family gathering – it seasons up to 16 pounds of shrimp, 12 pounds of crawfish or 2 dozen crabs. This deliciously bold blend of spices, including paprika, delivers zesty flavor to crab, shrimp, and crawfish. It’s a complete seasoning – just add to water and bring to a boil. Add seafood and cook for a few minutes. Turn off the heat and let stand (up to 5 minutes for shrimp or 20 minutes for crawfish or crabs) so seafood can soak up all the spices. Gather your guests around a newspaper-lined table to enjoy perfectly seasoned seafood that’s the flavor and soul of The Big Easy!